Bioactives of fruiting bodies and submerged culture mycelia of Agaricus brasiliensis (A. blazei) and their antioxidant properties

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Antiherpetic Mechanism of a Sulfated Derivative of Agaricus brasiliensis Fruiting Bodies Polysaccharide

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ژورنال

عنوان ژورنال: LWT - Food Science and Technology

سال: 2012

ISSN: 0023-6438

DOI: 10.1016/j.lwt.2011.11.018